Villa Gemma Cerasuolo d’Abruzzo DOC

Type: Cerasuolo

Grape variety: Montepulciano d’Abruzzo

Location: S. Martino s. Marrucina

Trailing and pruning systems: single curtain (Pergola Abruzzese)

Fermetation in: stainless steel vats

Wine production methods: harvested in crates, destemming, contact with skins for 24 hours, soft pressing and cooling controlled fermentation in stainless steel

Colour: intense dull pale cherry red with violet reflections

Bouquet: fairly intense

Flavour: fruity – flowery (wild black cherry – pomegranate – violet and lilac)