Masseria Frattasi “Donnalaura” Falanghina del Sannio DOP (Late Harvest)

$55.00

Production area: Montesarchio, Bonea, Tocco Caudio

Ground type: Clay, calcareous and volcanic deposits

Wineyard: 100% falanghina

Cultivation method: Espalier with guyot pruning

Harvest: Manual. Second week of November when the grapes reach their overmaturing

Vinification technique: Maceration cold pre. Soft pressing and temperature controlled
fermentation at 14°C. Aging in steel for several months and bottle aging

Organoleptic description: Yellow color with honey reflections. Long perfumes of pear blossoms, according to the quote by Luca Maroni, who awarded him the best Italian white wine in the guidebook Annuario of the best Italian wines

 

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